APEX RESTAURANT GROUP

Apex Restaurant Group, together with its affiliated management and advisory subsidiaries
is a professional hospitality management company providing a comprehensive array of
management and administrative services to the restaurant and foodservice industry.

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  management
     
  Key members of our executive management team collectively possess over 160 years of senior restaurant management experience.

 
Mark Bromberg | President and CEO
Mark Scoular | Chief Operating Officer
Mike Colonna | Sr. VP - Operations
Jay Willoughby | President - Managed Concepts
Eric Bierbrier | VP - Marketing
Jenna Doughty | VP - Human Resources
Andrew Hamme | VP and Controller
Basil Vansuch | Director of Systems & Technology
John Saling | VP - Operations
 

 

 
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